Taco Salad - cooking recipe

Ingredients

1 lb. ground beef
1 head lettuce
3 tomatoes
8 oz. taco flavored Doritos chips
12 oz. shredded Cheddar cheese
16 oz. Catalina French dressing

Preparation

Brown ground beef; drain well and set aside.
In a large salad bowl, tear lettuce.
Cut tomatoes in small chunks and add to lettuce.
Slightly crush Doritos chips and pour on lettuce and tomatoes.
Add ground beef and cheese to mixture in bowl; slightly mix.
Add Catalina dressing and mix the salad.
Serve at once.