Sausage Lasagne Wraps - cooking recipe

Ingredients

6 lasagne noodles
1 lb. Hillshire smoked sausage, cut in 6 pieces
3 slices Mozzarella cheese
1 (16 oz.) jar Italian sauce
Parmesan cheese

Preparation

Cook and drain the noodles.
Divide the sausage into 6 pieces. Split lengthwise and stuff with 1/2 slice of Mozzarella cheese. Wrap each piece in a lasagne noodle.
Place in baking dish and cover with the Italian sauce.
Bake at 350\u00b0 for 30 minutes.
Serve with grated Parmesan cheese.
Quick and good!