Easy Cherry Cream Pie - cooking recipe

Ingredients

3 oz. cream cheese
1/2 c. confectioners sugar
1 tsp. vanilla
1/2 pt. whipping cream, whipped stiff
9-inch pie shell (graham cracker or regular)
1 can cherry pie filling

Preparation

Whip together cream cheese, sugar and vanilla. Fold in whipped cream. Pour into shell and chill several hours.
Spoon on cherry topping and chill until served.