Sweet Potatoes - cooking recipe
Ingredients
-
2 lb. sweet potatoes, cooked
1 c. light brown sugar
1/2 c. miniature marshmallows
1/2 c. margarine, melted
1/2 c. chopped pecans
Preparation
-
Place sweet potatoes in a casserole.
Mix rest of ingredients and pour over potatoes.
Bake at 350\u00b0 for 30 minutes.
Serves 6.
Leave a comment