Marshmallow Krispie Bars - cooking recipe

Ingredients

1 pkg. brownie mix
1 pkg. miniature marshmallows
1 1/2 c. semi-sweet chocolate chips
1 c. peanut butter
1 Tbsp. margarine
1 1/2 c. Rice Krispies cereal

Preparation

Bake brownies in a 13 x 9-inch pan per package directions. Remove from oven and place marshmallows on top.
Return to oven for 3 minutes.
Combine chips, peanut butter and butter in saucepan.
Cook on low heat until smooth.
Add rice cereal and mix well.
Spread mixture over marshmallows and refrigerate until chilled.
If you use Kraft brand marshmallows, don't use the entire bag, only about 3/4 bag.