Homemade Biscuits - cooking recipe

Ingredients

2 c. self-rising flour
2 heaping Tbsp. shortening
2 Tbsp. sugar
1 c. milk

Preparation

Mix flour and sugar; cut in shortening until mixed well.
Add milk; mix well.
Flour hands.
Place large spoonful of dough into hand; knead back and forth.
Place on greased cookie sheet and bake at 500\u00b0 for 8 to 10 minutes or until lightly browned.