Easy German Chocolate Cake - cooking recipe
Ingredients
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1 c. coconut
1 c. chopped pecans
1 German chocolate cake mix
1 stick margarine
8 oz. pkg. cream cheese
1 lb. powdered sugar
Preparation
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Grease sheet cake pan.
Layer with mixture of coconut and pecans.
Mix cake mix as directed on box and pour on top of coconut and pecans.
Melt margarine and cream cheese.
Add powdered sugar.
Mix well.
Pour on top of cake batter.
Bake 35 to 40 minutes or until done.
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