Hot Potato(Microwave) - cooking recipe

Ingredients

4 medium potatoes
1/4 c. water, mixed with 1/2 tsp. salt
3 Tbsp. butter
3 Tbsp. flour
1 3/4 c. milk
2 c. mild Cheddar cheese, grated
1 (4 oz.) can green chilies, chopped
1 tsp. salt
1/2 tsp. garlic powder
1/2 c. buttered bread crumbs

Preparation

Peel potatoes and slice thinly into a 2-quart baking dish. Add salt water.
Cover.
Cook on High for 18 minutes, stirring every 5 minutes.
Drain.