Oven-Baked Spaghetti(Serves 4) - cooking recipe
Ingredients
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8 oz. cooked whole spaghetti
2 (14 oz.) cans tomatoes, chopped
1 large onion, grated
1 tsp. oregano
1/2 c. Cheddar cheese
2 Tbsp. grated Parmesan cheese
Preparation
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Grease ovenproof dish. Place spaghetti in dish. Pour tomatoes over. Add onions. Sprinkle with oregano and season well. Slice the cheese finely and arrange over top of dish. Mix well. Sprinkle with Parmesan and bake at 350\u00b0 for 20 to 25 minutes.
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