Turkey Cocktail Meat Balls - cooking recipe

Ingredients

1 lb. lean ground turkey
1/4 c. chopped onion
1 Egg Beater (1/4 c.)
1 Tbsp. Worcestershire sauce
1/2 tsp. poultry seasonings
1/2 c. crushed fat-free Snack Wells, wheat crackers
1 Tbsp. chicken broth
1/4 tsp. lite salt (optional)

Preparation

Mix all ingredients together.
Roll into bite-size balls. Place on top of boiler pan.
Bake at 375\u00b0 for 15 to 20 minutes.