Beer Cheese Spread - cooking recipe

Ingredients

1 lb. medium sharp cheese, ground
1 tsp. garlic salt
2 tsp. minced onion
1 tsp. dry mustard
dash of Tabasco sauce
1 tsp. Worcestershire sauce
1 Tbsp. butter
8 oz. beer

Preparation

Place all ingredients (except beer) in mixer. Gradually add beer.
Beat until smooth and fluffy. Store in covered bowl and refrigerate.
Serve at room temperature with crackers.
Yields 1 quart.