Harvard Hot Pot - cooking recipe

Ingredients

1/2 (7 oz.) Creamettes
8 oz. American cheese
1 stick margarine
1 lb. tomatoes
2 large onions
1 small green pepper
3/4 lb. ground beef
bread crumbs
salt to taste

Preparation

Slice onions and green pepper and cook in margarine until tender.
Remove onion mixture and ground beef.