Breaded Ranch Chicken - cooking recipe

Ingredients

3/4 c. crushed corn flakes
3/4 c. grated Parmesan cheese
1 envelope Ranch salad dressing mix
8 boneless skinless chicken breast halves (2 lb.)
1/2 c. margarine, melted

Preparation

In a shallow bowl, combine corn flakes, cheese and dressing mix. Dip chicken in butter, then coat with flakes. Place in 13 x 9 x 2-inch baking dish. Bake, uncovered, at 350\u00b0 for 45 minutes or until juices run clear. Serves 8.