Homestead Succotash - cooking recipe

Ingredients

1/4 lb. bacon, diced
1 c. chopped onion
1/2 tsp. thyme
1 (17 oz.) can whole kernel corn, drained
1 (17 oz.) can green lima beans, drained

Preparation

Cook bacon until
crisp,
drain.
Add onions and thyme. Cook until tender.
Stir in vegetables and heat through.