Chili Dip - cooking recipe

Ingredients
    1 lb. Velveeta cheese
    1 (16 oz.) can chili beans
Preparation
    In a 1 1/2-quart casserole dish stir together cheese and chili.
    Microwave on Medium for 10 to 12 minutes.
    Let stand a few minutes before serving.
    Serve with tortilla chips.

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