Willa Ogilvie'S Fudge - cooking recipe

Ingredients

1 large can evaporated milk
4 1/2 c. sugar
18 oz. chocolate chips
2 sticks margarine
1 Tbsp. vanilla
1 c. chopped pecans

Preparation

Put margarine and chips in a very large bowl; set aside.
Mix together milk and sugar in a large saucepan; heat to boiling and boil for 7 minutes.
Pour boiled mixture over chocolate and margarine.
Add vanilla.
Beat by hand for 5 minutes or longer, making sure the chocolate chips and margarine are completely melted.
Add nuts.
Pour into greased pan or pans.