Busy Woman'S Egg Brunch - cooking recipe

Ingredients

9 pieces white bread without crust, broken up
9 eggs
2 c. ham, bacon or sausage
3 c. milk
2 c. sharp Cheddar cheese, grated
salt and pepper
1 tsp. dry mustard

Preparation

In a greased glass Pyrex dish, put broken up bread; cover with ham, sausage or bacon.
Beat eggs, milk, seasonings and cheese. Pour over bread and meat layers.
Let set overnight.
Bake at 325\u00b0 for 1 hour.