Broccoli Casserole - cooking recipe
Ingredients
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3 pkg. broccoli
1/2 c. butter
4 Tbsp. flour
1 1/2 Tbsp. chicken bouillon granules (or 5 cubes)
2 c. milk
2/3 c. water
6 Tbsp. butter
1/3 pkg. herb stuffing mix
2/3 c. water with 6 Tbsp. butter
Preparation
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Bring to boiling point, then mix with 1/3 pkg. herb stuffing mix.
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