Pork Chop Delight - cooking recipe

Ingredients

6 pork chops
2 cans (10 3/4 oz. each) cream of mushroom soup
2 soup cans milk
4 to 5 potatoes, pared and quartered
1 lb. carrots, sliced

Preparation

In skillet, brown chops.
Combine soup and milk.
Place pork chops, potatoes and carrots in a slow cooker.
Pour soup mixture all over.
Cover and cook on low 6 to 8 hours.
Yields 6 servings.