Cucumber Dill Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese, softened
1 c. mayo
2 medium cucumbers, peeled, seeded and chopped
2 Tbsp. sliced green onion
1 Tbsp. lemon juice
2 tsp. fresh dill or 1/2 tsp. dried dill weed
1/2 tsp. hot pepper sauce
Preparation
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Beat cream cheese until smooth.
Stir in remaining ingredients until well mixed.
Chill.
Makes 2 1/2 cups.
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