Cheese Hash Brown Dish - cooking recipe

Ingredients
    1 stick butter, melted
    2 Cheddar cheese, grated
    8 oz. sour cream
    2 cans cream of chicken soup
    2 lb. hash browns
Preparation
    Mix first 4 ingredients and pour over hash browns.
    Top with crushed potato chips.
    Bake at 350\u00b0 for 1 hour, uncovered.

Leave a comment