Cherry Pizza - cooking recipe

Ingredients
    2 c. self-rising flour
    2 sticks melted butter
    1 c. pecans
    1 (16 oz.) Cool Whip
    1 (8 oz.) cream cheese
    1 box white confectioners sugar
    1 can cherry pie filling
Preparation
    Mix flour, butter and pecans.
    Place
    mixture in a 13 x 9-inch pan.
    Let cook until
    brown.
    Let cool.
    While crust is cooking, mix together Cool
    Whip,
    cream
    cheese
    and powdered sugar.
    When crust is cool,
    spread mixture over top, then add cherry pie filling on top.

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