Black Cherry Jello Mold - cooking recipe

Ingredients

1 large and small pkg. black cherry Jell-O
1 c. black pitted cherries
1 c. pineapple tidbits
1 (8 oz.) cream cheese, made into balls and rolled in nuts

Preparation

Dissolve Jell-O in half of the water required.
Use the juice from pineapple and cherries for the rest.
Pour half the Jell-O into mold and let it set until firm.
Add the other ingredients and rest of Jell-O.
Let it set until firm.
Serve as desired.