Pecan Cookies - cooking recipe

Ingredients
    1 c. margarine
    1 1/2 c. sugar
    1 c. Crisco
    3 c. flour
    1 tsp. baking powder
    3/4 tsp. salt
    1 tsp. baking soda
    1/2 c. chopped pecans
Preparation
    Cream first 4 ingredients until fluffy.
    Stir together remaining ingredients.
    Combine creamed mixture and dry mixture. Drop onto cookie sheet.
    Flatten with fork dipped in water or sugar.
    Bake 10 minutes at 350\u00b0.

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