Addie'S Pound Cake - cooking recipe

Ingredients

3 sticks butter
2 c. sugar
3 c. flour
1 tsp. baking powder
1/2 tsp. salt
2 tsp. flavoring (lemon)
7 eggs (whole)

Preparation

Cream butter and sugar.
Add eggs, one at a time, alternating with flour and flavoring.
Bake at 350\u00b0 for one hour.
Cover top with foil for a while.