Ranch Stew - cooking recipe

Ingredients

2 medium bell peppers, chopped
2 medium onions, chopped
1 clove garlic, chopped
2 lb. ground chuck
2 Tbsp. chili powder
2 Tbsp. sugar
1 can Ro-Tel tomatoes
2 cans stewed tomatoes
2 cans Shoe Peg or whole kernel corn
2 cans red beans

Preparation

Saute first 3 ingredients, add browned meat that has been drained.
Add all other ingredients.
Simmer over low heat for 1 1/2 hours.