King Casserole - cooking recipe

Ingredients

6 to 8 pieces chicken, boiled, boned and skinned
1 can Ro-Tel tomatoes
1 can cream of mushroom soup
1 can cream of celery soup
1 can cream of chicken soup
10 oz. Cheddar cheese, grated
1 large pkg. tortilla chips

Preparation

Heat canned ingredients to bubbling.
Add chicken.
In large casserole dish, line with a layer of chips.
Sprinkle cheese and add soup mixture.
Layer another layer of chips, cheese and soup, ending with soup on top.
Cover with remaining cheese and bake until bubbling.