Quiche - cooking recipe

Ingredients
    1/4 lb. Mozzarella cheese, grated
    1/4 lb. Cheddar cheese, grated
    2 eggs, beaten with 1/2 c. milk
    1/2 lb. mild sausage, browned
    salt and pepper to taste
    1 pie shell
Preparation
    Layer grated cheeses into pie shell.
    Pour egg mixture over cheese.
    Top with browned sausage.
    Bake at 350\u00b0 for 40 to 45 minutes.
    Serves 4 to 5 people.

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