Pineapple Icing For Cake - cooking recipe

Ingredients

1 (No. 2) can crushed pineapple with juice
2 c. sugar
2 eggs, beaten
2 Tbsp. flour

Preparation

Mix flour, sugar and pineapple; then add eggs.
Cook until heavy and thick and falls off spoon.
Spread on cooled cake and sprinkle with coconut.