Hunter'S Stew - cooking recipe
Ingredients
-
1 lb. hamburger
6 medium potatoes, cubed
1 medium onion, diced
1 (1 qt.) jar canned tomatoes
1 (16 oz.) can whole kernel corn
1 (16 oz.) can whole string beans
4 sticks celery, diced
8 to 10 c. water
8 to 10 beef bouillon cubes
1 head cabbage, chopped
2 to 3 bay leaves
Preparation
-
Brown hamburger and onion.
In large pot, add 8 to 10 cups water, beef bouillon cubes and browned hamburger.
Add all ingredients in pot.
Simmer in covered pot until well done.
Leave a comment