Sour Cream Cake - cooking recipe

Ingredients

1\\4 C. Margarine
1 C. Sugar
2 Eggs
1 C. Sour Cream
2 tbsp. Milk
1 tsp. Vanilla
2 C. Flour
1 tsp. Baking Powder
1 tsp. Baking Soda
1\\2 tsp. Salt
1\\2 C. Walnuts
1\\2 tsp. Cinnamon
1\\4 C. Sugar

Preparation

Mix walnuts, cinnamon and sugar, set aside.
Cream together margarine, sugar, eggs, sour cream, milk and vanilla. Mix well. Add flour, baking powder, baking soda and salt. Pour 1\\2 batter into a Tube pan. Sprinkle 1\\2 nut mixture over batter. Pour remaining batter. Sprinkle remaining nut mixture on top. Bake at 350\u00b0 for 40-50 min.
Check for consistency, if too soft bake a bit longer.