Strawberry Graham Torte - cooking recipe

Ingredients
    3/4 c. sugar
    1/4 c. cooking oil
    3 c. fresh strawberries, sliced
    1 c. coarsely chopped pecans, toasted
    3 egg whites
    36 squares graham crackers
    1 c. whipped cream
    graham cracker crumbs
Preparation
    In a large bowl, combine 1/2 cup of the sugar and oil.
    Stir in strawberries and pecans.

Leave a comment