Golden Ham Glaze - cooking recipe

Ingredients
    1 (6 oz.) can frozen apple juice concentrate
    1 Tbsp. cider vinegar
    2 tsp. dry mustard
    1 (8 oz.) can crushed pineapple, drained
Preparation
    In small saucepan, combine apple juice concentrate, vinegar, mustard and pineapple.
    Cook over medium-high heat, stirring occasionally, until slightly thickened.

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