Golden Ham Glaze - cooking recipe
Ingredients
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1 (6 oz.) can frozen apple juice concentrate
1 Tbsp. cider vinegar
2 tsp. dry mustard
1 (8 oz.) can crushed pineapple, drained
Preparation
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In small saucepan, combine apple juice concentrate, vinegar, mustard and pineapple.
Cook over medium-high heat, stirring occasionally, until slightly thickened.
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