Favorite Carrot Cake - cooking recipe
Ingredients
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3 c. flour
2 c. sugar
2 tsp. cinnamon
2 tsp. nutmeg
1 1/2 tsp. baking soda
1 1/2 tsp. salt
1 tsp. baking powder
1 (8 oz.) can crushed pineapple
1 1/2 c. oil
2 tsp. vanilla
1 1/2 c. chopped nuts
2 c. raw grated carrots
handful raisins (if desired)
Preparation
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Mix together the dry ingredients.
Drain the pineapple and add the juice to the dry ingredients mixture along with eggs, oil and vanilla.
Beat 3 minutes.
Stir in pineapple, nuts, carrots and raisins.
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