Mary Jane'S Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli or 3 c. fresh broccoli
2 eggs, beaten
1 c. mayonnaise
1 can cream of mushroom soup
2 Tbsp. dry onion
1 c. crumbled Ritz crackers
1 c. cheddar cheese, grated

Preparation

Boil frozen broccoli in salted water for 5 minutes or cook fresh broccoli.
Mix together eggs, mayonnaise, soup and onion. Mix well.
Add cheese and the broccoli.
Turn into 2 qt. casserole.
Sprinkle top with Ritz crackers.
Bake uncovered for 20 minutes in 400\u00b0 oven.