Rice Pudding - cooking recipe

Ingredients

2 c. whole grain rice
1/2 c. sugar
2 eggs
1 c. milk
1 c. seedless raisins
1 Tbsp. vanilla flavoring

Preparation

In baking dish, put rice (cooked), sugar, eggs, milk, raisins and flavoring.
Mix well.
Bake in 350\u00b0 oven for 15 minutes. Cover and store in refrigerator.