Cecilia'S Cranberry Salad - cooking recipe

Ingredients

2 pkg. lemon Jell-O
1 1/2 c. water and pineapple juice
No. 2 can crushed pineapple, drained
1/2 c. lemon juice
1 can whole berry cranberry sauce
1 c. chopped nuts
2 Tbsp. grated orange peel

Preparation

Heat juice from crushed pineapple and water.
Mix with Jell-O and add crushed pineapple.
Add 1/2 cup lemon juice, cranberry sauce, nuts and orange peel.
Mix and let stand in refrigerator until firm.