Holiday Sweet Potatoes - cooking recipe

Ingredients

4 large moist sweet potatoes
3/4 lb. carrots
2 1/2 c. water
1 Tbsp. granulated sugar
1 1/2 sticks softened sweet butter
salt and pepper
1/4 c. heavy cream
1/4 c. sour cream
1/2 to 3/4 tsp. nutmeg
dash of cayenne pepper

Preparation

You will need a food processor or blender.