Molasses Ginger Cookies - cooking recipe

Ingredients

1 c. sugar
1 c. molasses
1 c. margarine
1 c. boiling water
1 Tbsp. baking soda (dissolved in the water)
1 tsp. cinnamon
2 tsp. ginger
5 1/2 c. flour

Preparation

Mix and refrigerate overnight.
Roll out and cut into shapes with cookie cutters.
Bake at 350\u00b0 for 12 to 15 minutes.