Tangy Party Balls - cooking recipe

Ingredients

1 c. cornflakes
2 lb. ground beef
2 Tbsp. soy sauce
1/4 tsp. black pepper
1/2 tsp. garlic powder
2 eggs
1/2 c. ketchup

Preparation

Mix all ingredients.
Gently roll into firm, small balls (1 1/2-inch).
Set aside. Prepare sauce.