Rice Balls - cooking recipe

Ingredients

1 lb. hamburger
2 eggs
2 c. Minute rice
2 c. tomato juice
green pepper to taste
minced onion to taste
salt to taste
pepper to taste
1/2 c. sugar

Preparation

Mix meat and rice.
Add eggs, onions and peppers.
Pour 1/4 cup of tomato juice to moisten.
Add sugar to tomato juice and fill with water to 2 cups.
Make meatballs.
Place in skillet and pour juice over.
Cook, turning once, about 25 to 30 minutes.