Buttermilk Cake - cooking recipe

Ingredients

3 c. sugar
1 c. butter
3 c. flour
1 tsp. soda
1 c. buttermilk
6 eggs
1 tsp. vanilla
1 tsp. almond flavoring

Preparation

Cream the butter and sugar well.
Add eggs, one at a time. Beat well.
Sift flour several times with soda.
Add alternately with buttermilk.
Add flavoring.
Bake at 350\u00b0 in tube pan or in large sheet pan.