Avocado Dip - cooking recipe

Ingredients

2 avocados
1 Tbsp. lemon juice
1 (3 oz.) pkg. cream cheese
2 Tbsp. milk
1 pkg. Bleu cheese dip mix

Preparation

Peel, pit and mush avocados.
Combine cream cheese and milk. Blend until smooth.
Add avocados, lemon juice and Bleu cheese mix. Blend until smooth.
Refrigerate.