Baked Spaghetti - cooking recipe

Ingredients

1 lb. spaghetti
1 c. cottage cheese
1/2 c. Parmesan cheese
1 egg, beaten
15 to 16 oz. spaghetti sauce
1 tsp. sugar
1 tsp. garlic salt
1 tsp. oregano
8 oz. Mozzarella cheese
1 1/2 lb. hamburger
1 onion
salt and pepper to taste

Preparation

Cook spaghetti and drain, then add eggs, Parmesan cheese, salt and pepper and garlic salt. Spread in bottom of 13 x 9 pan. Sprinkle half of Mozzarella cheese over top. Spread cottage cheese over this.