French Fried Peanut Butter And Jelly - cooking recipe

Ingredients

2 Tbsp. butter
peanut butter
jelly
1 egg
1/8 c. milk
powdered sugar
bread

Preparation

Heat butter in small Teflon skillet until hot, but not smoking.
Spread peanut butter and jelly between 2 pieces of bread.
Beat together egg and milk.
Dip sandwich in egg mixture and fry in hot butter on each side until golden brown.
May sprinkle with powdered sugar while hot.
Serve hot with a glass of milk.