Cheese Straws - cooking recipe

Ingredients

1/2 lb. sharp cheese, grated
2 sticks butter
2 c. plain flour
dash of salt
dash of cayenne pepper

Preparation

Cream grated cheese and butter together.
Add flour, pepper and salt.
Blend well.
Squeeze through a cookie press onto an ungreased cookie sheet.
Bake at 350\u00b0 for 12 to 15 minutes.
Makes 6 dozen.