Christmas Salad - cooking recipe
Ingredients
-
1 can cherry pie filling
1 small can crushed pineapple, well drained
1 can sweetened condensed milk
1 1/2 c. miniature marshmallows
1 medium container whipped topping
1/2 c. chopped pecans or walnuts
Preparation
-
Mix in order listed. This dessert freezes well.
Leave a comment