Oven Baked French Fries - cooking recipe

Ingredients

4 potatoes (one potato per person)
1/2 c. liquid Butter Buds
lite salt to taste
Pam spray

Preparation

Cut potatoes into strips.
Arrange on Teflon baking sheet, after dipping each strip into liquid Butter Buds or brush Butter Buds on potato pieces.
Bake at 425\u00b0 for 15 to 20 minutes or until golden brown; turn.
Bake 15 to 20 minutes more or until tender. Yields 4.
Low fat 0.02 g.