Tuna Timbal - cooking recipe

Ingredients

2 Tbsp. butter
3 Tbsp. tapioca
1 1/2 c. milk
1/2 tsp. salt
dash of pepper
2 eggs
1 can tuna
2 Tbsp. scraped onion
1 1/2 Tbsp. chopped parsley
1/2 tsp. dry mustard
2 tsp. lemon juice
1/2 tsp. Worcestershire sauce

Preparation

Mix all ingredients together.
Place in buttered baking dish; bake
at
350\u00b0
for 60 minutes.
Serve with Hollandaise Sauce or hard-boiled egg sauce.