Crab Dip - cooking recipe
Ingredients
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1 oz. cream cheese
1 tsp. lemon juice
2 Tbsp. Worcestershire sauce
2 Tbsp. mayonnaise
chopped onions
1/2 bottle chili sauce
1 (7 oz.) can crab meat
parsley
Preparation
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First Layer:
Mix and spread cream cheese, lemon juice, Worcestershire sauce, mayonnaise and chopped onions.
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