Crab Dip - cooking recipe

Ingredients
    1 oz. cream cheese
    1 tsp. lemon juice
    2 Tbsp. Worcestershire sauce
    2 Tbsp. mayonnaise
    chopped onions
    1/2 bottle chili sauce
    1 (7 oz.) can crab meat
    parsley
Preparation
    First Layer:
    Mix and spread cream cheese, lemon juice, Worcestershire sauce, mayonnaise and chopped onions.

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